The beauty of our English Breakfast Sultan Tea is its versatility. Drink it black and strong or add milk or even sweeten to taste and you can create your ideal cup every time.
Pour the hot water immediately over your tea bag and allow to brew for 2-3 minutes depending on your chosen strength. Lightly stir and add extras to your unique taste.
Water is important and makes all the difference. Fresh and filtered water makes the perfect cup and a temperature of at least 90 degrees ensures the perfect brew.
It’s so important to us to get the taste of our English Breakfast tea just right. That means we’ve tried and tested until we’ve found the perfect combination of black tea to hit the spot.
The black tea leaves in every bag of English Breakfast Sultan Tea are sourced from our expert partners from Assam, Ceylon and Kenya
Combining to produce that distinctive taste, providing a great start to the morning.
The Ceylon black tea leaves in our English Breakfast tea are what provides this flavour with its unmistakeable depth and smooth aroma.
This is paired delicately with the strength of the Assam leaves and the Kenyan leaves which provide the rich amber colour tones to the tea when brewed.
Sultan Tea invites you, through the Exclusive Collection, to discover exceptional teas inspired by prestigious recipes known worldwide. This new range offers both classic recipes and new mixes revisited with a Moroccan touch. A must-have English Breakfast and Imperial Black, sumptuous Moroccan Chai and a unique taste or Mint Grey, combining mint and bergamot. This is the new offering of the Exclusive Collection Sultan Tea.
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