Best in the morning but perfect to give yourself a rejuvenation throughout the day, our knowingly blended Imperial Black tea can be served both black or with milk and with or without sugar or sweetener, depending on taste.
Brew for 2-3 minutes to taste and prepare to give your senses a reawakening.
Filtered, fresh water makes every cup instantly delicious, boiled to at least 90 degrees to allow the tea to fully infuse into the water.
Each of our teas are crafted expertly.
to ensure the flavours complement one another to perfection.
Our Imperial Black tea has roots in both the East and Africa with leaves sourced from Assam, Ceylon and Kenya.
When it comes to our Imperial Black tea leaves, the specific combination of black leaves is what creates the unmistakable flavour of the rich brew.
The inclusion of the Assam leaves makes this primarily a breakfast tea, creating a malty and full-bodied taste while the Ceylon leaves add a smooth and soft honey-like hue and flavour. The Kenyan leaves harmonise the flavours, creating balance and providing a rich amber tone when the tea is brewed.
Sultan Tea invites you, through the Exclusive Collection, to discover exceptional teas inspired by prestigious recipes known worldwide. This new range offers both classic recipes and new mixes revisited with a Moroccan touch. A must-have English Breakfast and Imperial Black, sumptuous Moroccan Chai and a unique taste or Mint Grey, combining mint and bergamot. This is the new offering of the Exclusive Collection Sultan Tea.
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